Culinary Travel Guide Vacation Cooking Schools & Cooking Vacations, Gourmet City Guides Rome Canada

Rome Museums of Gastronomic & Culinary Interest
Home
Featured Cooking School Programs for 2010
The foodvacation blog
Epicurean Destination Guide to Bordeaux, France
Epicurean Destination Guide to Bulgaria
Epicurean Destination Guide to Costa Rica: Restaurants, Food, & Dining
Epicurean Destination Guide to Dublin, Ireland: Restaurants, Markets, Hotels
Epicurean Destination Guide to Freeport, Maine
Epicurean Destination Guide to Granada, Spain
Epicurean Destination Guide to Istanbul, Turkey
Epicurean Destination Guide to Naples, Italy
Epicurean Destination Guide to Nova Scotia, Canada
Epicurean Destination Guide to Rome, Italy: Rome Dining, Restaurants, Food
Epicurean Destination Guide to San Sebastian, Spain
Epicurean Destination Guide to Zurich, Switzerland
VacationAdvisor
TripAdvisor & the Truth
Spanish Culinary Guide
Wine Schools & Wine Tours
Gastronomy Schools & Degree Programs
Thoughts on Cheese & Wine
Canada Cooking & Culinary Vacations
Costa Rica Cooking and Culinary Vacations
France Cooking and Culinary Vacations
Greece Cooking Schools & Culinary Vacations
Italy Cooking & Culinary Vacations
Morocco Cooking & Culinary Vacations
Peru Cooking Schools & Culinary Vacations
Portugal Cooking Schools & Culinary Vacations
Spain Cooking & Culinary Vacations
Turkey Cooking and Culinary Vacations
Cooking Up Romance: Culinary Hideaways and Foodie Honeymoon Ideas
The Wine Observor
Pessac-Léognan Bordeaux Wines
Food & Wine Lovers Guide to Granada
Featured Culinary Tours 2009
Istanbul: Shopping & Culinary Tour
Culinary & Gourmet Travel Review: What's on the Net
Freelance Culinary Travel Writers & Photographers
Food & Wine News, Recipes, Wines of Note
Wine Search Headquarters
Contact
Culinary Tourism Jobs, Food & Wine Jobs
International Hospitality, Hotel, & Tourism Consultants
Advertise on foodvacation.com -- Culinary Travel Marketing

A lot can be learned about Roman and Mediterranean gastronomy in the museums of Rome  . . .

There are four seats of the National Roman Museum: Diocletian's Baths, Palazzo Massimo, Palazzo Altemps and Crypta Balbi.
 
Fear not, the latter is not a funerary museum, as we first thought, but a fascinating look at over 2000 years of archealogical history in one compact building. The exhibit is the building itself, which has walls and foundations going back to Republican Rome, but shows the passage of time through to the present day through the remains of architectural rennovations: Late antiquity, Medeival, Renaissance, etc.
 
The major focus is the remains of a theatre built by Balbus in 13 B.C. After the 4th century A.D. and throughout the Middle Ages, its spaces were used as tombs, artisans' workshops and religious buildings.
 
In terms of gastronomy, there are lots of displays of pottery, spoons, knives, amphorae, etc. and descriptions of Rome's place within the Mediterranean food trade. 

Get Sweet Deals! Plan a Culinary Getaway with BedandBreakfast.com

See our Guide to Italy Cooking Vacations

Canticum Hotels Group
canticum_logo_small.jpg
Sustainable Luxury Hotels of the World

Visit the new guide to luxury nature lodges and eco-lodges around the world: Boutique Lodges

Institute of Gastronomy: e-learning in gastronomy and wine studies: www.instituteofgastronomy.org